KARNATAKA: ASTRONOMY: NIE’s Vijnana Tharangini Hosts First Sky Watch Programme in Mysuru

The National Institute of Engineering (NIE) in Mysuru hosted its first ever Sky Watch Programme, captivating attendees with celestial wonders.

Organised by the Vijnana Tharangini – The NIE Student’s Science Club under Department of Physics, in association with the Gravity Science Foundation, Chamarajanagar, the event drew enthusiasts from the region.

Esteemed guests, including Dr. S.N. Prasad, former Principal and Professor of Physics, RIE, Mysuru and M. Krishna Murthy, Amateur Astronomer, were present, offering attendees a mesmerising journey through the cosmos with a Telescope Show.

Dr. Prasad, who holds a habit of travelling to different countries to observe total solar eclipse, delivered a special lecture on the wonders of night sky.

A.S. Abhishek, Founder of the Gravity Science Foundation, highlighted the significance of initiatives like the Sky Watch Programme in fostering scientific curiosity.

Faculty Coordinators Dr. M.V. Deepa Urs, Dr. P. Parameshwara and Dr. Chandra played vital roles in ensuring the event’s success.

Participants marvelled at sights like the Orion constellation and Jupiter with its moons, observed up close through high-powered telescopes.

Dr. Prasad commended the organisers for promoting scientific awareness and nurturing inquiry among students, emphasising its importance in grooming future scientists.

Organisers expressed gratitude to participants, guests and supporters, envisioning the Sky Watch Programme as a recurring event, fostering greater exploration and discovery in astronomy and other scientific fields.

In conclusion, the Sky Watch Programme at NIE marked a significant milestone in promoting scientific education and exploration, igniting curiosity and fascination among attendees.

source/content: starofmysore.com (headline edited)

KARNATAKA: BUSINESS SUCCESS: AGRICULTURE to RESTAURANTS: From Software Coding to Culinary Success: The success story of Mallikarjun Hatti, an Engineer’s Farm-to-Plate idea in a hotel the ‘Siridhanya Hallimane’, Vijayapura

We have come across many instances of highly-paid engineers leaving their jobs in foreign countries and coming back to India to start their own businesses. While not many succeed in their endeavour, some like Mallikarjun Hatti from Vijayapura in Karnataka do.

Mallikarjun used to work as a software engineer in the United States and used to earn Rs 3.5 lakh per month. His yearly income was nearly half a crore Rupees! Yet he chose to return to his motherland to start something of his own. When he came back to India, his neighbours and friends laughed at him and his ideas.

Mallikarjun’s family was also tense because a sudden change in the domain could cause a lack of funds. He joined the US-based software company in 2008 and returned to India in 2013 after resigning from the company. In 2018, he started farming. He grew cereals and millet on his farmland. Later, he decided to start his own business by selling millet and cereals. 

Startup based on a Farm-to-Plate theme

Mallikarjun had many ideas regarding his startup. He selected the Farm-to-Plate theme, in which he decided to sell cereals as food to the people. Initially, people did not give heed to his ideas and startup. After a few days, he initiated another idea to start a hotel based on the millet he grew and serve only cereal and millet-based food items.

The hotel surged in business during the Covid pandemic. The season that impacted many people, turned out to be good fortune for Mallikarjun. He provided the best quality food items, which people appreciated. The health benefits of the millet are many. During the pandemic, there was an urge among people to eat healthy food. 

His hotel, ‘Siridhanya Hallimane’ became very famous in the locality. His efforts finally started to pay out during the pandemic, as the people who did not pay any heed to him initially, started to turn towards a healthy lifestyle when the pandemic hit them hard.

He started the hotel ‘Siridhanya Hallimane’ at Golagumbaz Road in Vijayapura. He prepares the food with the 9 variants of millets he grows on his own farmland. Government officials, travellers and other customers are regular to the hotel. Everyone wants a healthy alternative to the foods they consume every day. 

Mallikarjun does not add any kind of chemical or tasty ingredients to his food and believes in serving the food naturally. Snacks and lunch are prepared in the hotel with arka, Udalu, Navane and other millets. People suffering from BP and diabetes come here and enjoy nutritious food.

Earning 7.5 lakh per month!

Mallikarjun used to earn Rs 3.5 lakh per month while he was in the US. His decision to leave the high-paying job was very challenging in the initial days. Due to his visionary startup ideas, the hotel ‘Siridhanya Hallimane’ is today very popular. People from far and wide travel to Vijayapura to visit his hotel and enjoy the food. 

There are currently 20 workers at the hotel and Mallikarjun earns Rs 7.5 lakh per month, through the business. He has also started a food processing unit and wants to extend his hotel as a franchise to other cities as well.

source/content: newsable.asianetnews.com (headline edited) / Asianet Newsable

INTERNATIONAL / NATIONAL/ KARNATAKA: GREEN-ENVIRONMENT / SPORTS : Bengaluru’s Ultra-Marathoner Aakash Nambiar runs 104Km barefoot in Dubai to raise ‘Awareness for Climate Change’

Aakash Nambiar’s initiative was inspired by the momentum generated by COP28, the climate change conference held earlier in December.

Aakash Nambiar, a 34-year-old ultra-marathoner from Bengaluru, took to the streets of Dubai barefoot, covering a staggering 104Km in just over 17 hours and 20 minutes. Known as ‘Barefoot Mallu’ on Instagram, Nambiar’s feat was not just a test of physical stamina but also a call to action against climate change.

Starting his journey at the break of dawn from Love Lake in Al Qudra, Nambiar traversed some of Dubai’s most iconic landmarks, including the Palm Jumeirah, Burj Al Arab, Kite Beach, Jumeirah Beach, La Mer Beach, Etihad Museum, and the Museum of the Future. His final destination was the towering Burj Khalifa, which he reached by midnight. Throughout this extraordinary marathon, Nambiar ran without shoes, braving the hot Middle Eastern terrain, save for the last few stretches at night.

Nambiar’s initiative was inspired by the momentum generated by COP28, the climate change conference held earlier in December. Through his run, he aimed to engage with community members, discussing the collective effort needed to combat climate change. His message was clear: “WE ARE RUNNING OUT OF TIME” to act on this global issue.

“A 100KM inside Dubai, the city of skyscrapers!! The run started after the sun rise from Love, Lake to finish at the tallest building in the world Burj Khalifa covering Palm Jumeirah, Burj Al Arab, Kite Beach, Jumeirah Beach, La Mer beach, Etihad museum and Museum of future with a total of ~ 104KMs,” Nambiar wrote.

As reported by Khaleej Times, Nambiar expressed that running through the streets and meeting people made him feel alive and provided a powerful platform to spread his message on environmental conservation.

source/content: indiatoday.in (headline edited)

KARNATAKA: AGRICULTURE : A Veterinary Doctor P Manohar Upadhya’s Passion to Save ‘naada mavu’ of Coastal Belt and Creating ‘Maavu Mantapa’ a Mango Gene Bank

P. Manohar Upadhya of Mangaluru purchases 5.4 acres of land at Kukkila to conserve local mango varieties under threat and create a mango gene bank.

A veterinary doctor and surgeon in Mangaluru has begun conserving varieties of “naada mavu” (local mango) of the coastal belt by planting their grafted saplings on 5.4 acres of land at Kukkila in Dakshina Kannada.

P. Manohar Upadhya purchased the unused land only to conserve the local mango varieties which are under threat owing to various factors in Dakshina Kannada, Udupi, and Kasaragod (Kerala) districts. Kukkila, about 38 km from Mangaluru, is in Vitla Padnur village in Bantwal taluk.

“No commercial interest is involved in the initiative. Once the plants are stable and start yielding, anybody can use their scions for multiplication to save the varieties for future,” Dr. Upadhya told The Hindu.

The planting of the saplings with drip irrigation facility began this September 17. So far, 382 plants, with 300 odd varieties, have been planted. The saplings planted included 90% local varieties and 10% hybrid and exotic varieties.

In all, the doctor wants to conserve 475 varieties by planting their grafted saplings within the next one or two years. The doctor has named the mango gene bank as “Maavu Mantapa”.

Why local mango?

Unlike hybrid and exotic varieties, the “naada mavu” in addition to table purpose can be used to prepare a variety of delicacies like “gojju”, “tambuli”, “beratti”, “payasa”, “rasayana”, “mamubla”, and pickles. The hybrid and exotic varieties are mainly meant for table purpose (for only eating). The taste of each local mango variety differs.

“The types of taste which hybrid and exotic varieties provide are limited. While local mangos offer a number of flavours,” he said, adding that the characteristics of the local variety are not lost when they are grafted for planting purpose. The grafted plants yield early and the canopy of the tree is also not vast when compared to the ones raised through seeds.

Jackfruit conservation too in the offing

In addition to the mango, Dr. Upadhya wants to cultivate 75 varieties of local jackfruit of the coastal belt on the same land in the next two years.

“So far no jackfruit saplings have been planted. We may plant 20 to 30 saplings this year,” he said.

The use of local jackfruit varieties differed. Some are best suited to prepare only “dosa”, while some are meant for making only chips. Some are suited to make “payasa”, while a few are meant to be used as vegetable.

Dr. Upadhya said that like him many others are also conserving local mango/jackfruit varieties in their own way. Some of them are Maaphalathota Subrya Bhat of Markanja, Deva Rao of Mittabagilu, Venkatakrishna Sharma of Muliya, Shivaprasad Varmudi of Perla, Chandrashekara Udupa of Kenchanur, and Kukkemane Shivakumar of Madikeri.

The doctor said that the scion collection for his initiative was done by NaaMaami Group, an informal group of like-minded people involved in the conservation of local fruit and other varieties.

Many local mango, jackfruit varieties in the coastal belt have been lost while widening local roads and highways and building infrastructure projects and constructing buildings.

source/content: thehindu.com (headline edited)

KARNATAKA: HORTICULTURE / GARDEN: CM Opens Mysuru City’s First Botanical Garden – The 15-acre Lingambudhi Lake Botanical Garden

Chief Minister Siddharamaiah inaugurated the Mysuru city’s first Lingambudhi Lake Botanical Garden at Srirampura II Stage, Ramakrishnanagar, this morning.

The garden, spread over 15-acre area, is developed at an estimated cost of Rs. 4 crore and has over 300 plant varieties, including medicinal plants.

The Chief Minister and dignitaries, who went around the garden on a battery-operated vehicle, also released the pamphlets on Geographical Indicator (GI) products of Mysuru like Nanjangud Rasabale, Mysore Veelyedele (Betel leaves), Mysore Mallige (Jasmine) and several other farm produces.

Horticulture Minister S.S. Mallikarjun, Mysuru District Minister Dr. H.C. Mahadevappa, Minister for Animal Husbandry K. Venkatesh, MLAs K. Harishgowda and D. Ravishankar and others were present.  A topiary at the Botanical Garden.

source/content: starofmysore.com (headline edited)

INTERNATIONAL, NATIONAL & KARNATAKA : SILK INDUSTRY: Sericulture And Silk Industry International Training Session Begins, Mysuru

Over 30 foreign delegates attend month-long programme at Central Sericultural Research and Training Institute in Mysuru city.

A month-long international training programme on ‘Sericulture and Silk Industry’ began at the Central Sericultural Research and Training Institute (CSRTI) in the city this morning.

More than 30 delegates from countries including Cameroon, Ethiopia, Ghana, Iran, Kenya, Myanmar, Nigeria, Philippines, Uganda, Vietnam, Zimbabwe, Laos, Thailand and Bangladesh are participating.

This training programme is conducted under the Indian Technical and Economic Cooperation (ITEC), sponsored by the Ministry of External Affairs, Government of India. The trainees will undergo 30 days of practical training in mulberry silkworm rearing, complemented by classroom teaching and exposure visits to all sectors of sericulture.

The event was inaugurated at CSRTI premises on Manandavadi Road here by Dr. C. Meenakshi, Director (Finance) and Member-Secretary of the Central Silk Board, in the presence of Dr. Gandhi Doss, Director of CSRTI and R. Dileep Kumar, Executive Director of the International Sericulture Commission.

Dr. Meenakshi emphasised the importance of sericulture technologies and training for the development of the silk industry. She highlighted India’s unique position in the world’s premium silk production and the role of the International Sericulture Commission in conducting the international training.

Dr. Meenakshi stated that the trainees would receive hands-on training in mulberry silkworm rearing for four weeks and be exposed to the latest technologies developed by CSRTI. They will also visit progressive sericulture farmers and allied sectors of sericulture in and around Mysuru, with the goal of increasing silk production worldwide.

She informed the delegates that CSRTI Mysuru, as a pioneering Sericultural Research Institute under the Central Silk Board, is dedicated to research and development of technologies to enhance silk productivity and quality in India.

The institute also conducts training programmes on various aspects of sericulture for national and international participants. She encouraged the trainees to share the knowledge gained from quality silk cultivation in their respective nations.

According to CSRTI, the main objectives of this training programme are to support the introduction and development of sericulture activities in third-world countries, generate skilled manpower in sericulture, provide training in extension management and technology transfer, and impart knowledge in post-cocoon technology and successful commercial sericulture practices for replication in other developed countries.

source/content: starofmysore.com (headline edited)

KARNATAKA: WILDLIFE CENSUS / TIGERS: Tiger Count in Karnataka rose to 435 between 2018-22: Survey

According to the figures, out of the five tiger reserves in Karnataka, the Nagarahole Tiger Reserve has reported the highest number of tigers at 149, followed by the Bandipur Tiger Reserve with 143 tigers.

The number of tigers in the state, assessed through the trap camera method, has increased to 435 in 2022, compared to 404 in 2018, according to the Karnataka Forest Department.

Prior to the International Tiger Day on Saturday, the Forest Minister Eshwar Khandre on Thursday released the figures of the All-India Tiger Estimation (AITE) exercise 2022. The forest department in the state in had conducted tiger estimation exercise in all the 37 forest divisions across 31 districts in 2022.

However, the actual numbers will be known on Saturday when the Ministry of Environment, Forests and Climate Change and the Wildlife Institute of India release the all-India tiger census report. In 2018, Karnataka ranked second in tiger numbers with 524, while Madhya Pradesh bagged the top spot with 526.

According to the figures, out of the five tiger reserves in the state, the Nagarahole Tiger Reserve has reported the highest number of tigers at 149, followed by the Bandipur Tiger Reserve (BTR) with 143 tigers.

Meanwhile, the Biligira Ranga Temple (BRT) Tiger Reserve has reported 39 tigers, Bhadra Tiger Reserve has 26 tigers and Kali Tiger Reserve 19 tigers.

According to the report, there were 4,786 camera trap locations across the 37 forest divisions. The total number of camera trap images captured during the exercise was 66,86,450.

Releasing the number, Khandre thanked the two late Prime Ministers Rajiv Gandhi and Indira Gandhi for their contributions to forests in the country. “They implemented the Forest Protection Act, Wildlife Protection Act and Forest Right Act, and helped conserve forests for the current generation,” he said.

Meanwhile, noted tiger biologist and conservationist Ullas Karanth, appreciated the survey done by the forest department. “Unlike in the previous surveys from 2006 onwards, when the reports were published by NTCA, which were non-transparent on many details, the present Karnataka report provides significantly more details on the implementation of the camera trap surveys conducted by the department during the year in 2021-2022. We hope this sets a new trend of transparency as opposed to earlier practices of the NTCA,” Karanth said.

Further suggestion some measures for improvement, Karanth said, “The report contains the numbers of individual, unique adult tigers photo-captured at various sites which look reasonable to us, provided all these animals were camera trapped during July-August 2022. Furthermore, they have reported closed model tiger density estimates for several of the camera trapped sites. These densities look reasonable, provided closure was maintained.”

“The total estimated numbers of tigers in sampled areas could also have been generated in date on ‘state space’ area and delineation of tiger habitats had been clearly presented in the report. An issue of concern, which can be addressed if more detailed information can be provided, pertains to compliance with the important assumptions of geographic and temporal closure of populations during the sampling,” he said.

Karanth pointed out that the other gap in the report is the lack of data on population turn over because of the once-in-four-year survey frequency imposed by the NTCA prescriptions. “If on the other hand, the more rigorous protocols for open model population dynamics approached that we developed as far back as 2006 had been implemented, in addition to other numbers, critical population dynamic parameters vital to comprehensive monitoring, such as annual population growth rates, survival rates, recruitment rates and movement parameters could all have been estimated.”

source/content: hindustantimes.com (headline edited)

KARNATAKA: CITY NEWS: Bengaluru hailed Best ‘RRR’ City in State

My Life, My Clean City was a national campaign launched by the Union Ministry of Housing and Urban Affairs.

Bengaluru has been chosen as the best RRR (Reduce, Reuse and Recycle) city in the State in a campaign run by the Directorate Municipal Administration of Urban Development Department. My Life, My Clean City was a national campaign launched by the Union Ministry of Housing and Urban Affairs.

Under the programme that was held from May 25 to June 5, the Bruhat Bengaluru Mahanagara Palike (BBMP) set up 49 RRR plants for the public to give used plastic and other materials. According to the officials, the campaign received massive response with people giving used materials in large numbers.

On Thursday, Municipal Administration Minister Rahim Khan issued a certificate to BBMP for excelling in the work carried out under the programme.

BBMP Chief Commissioner Tushar Giri Nath lauded the efforts of Bengaluru Solid Waste Management Limited.

source/content: thehindu.com (headline edited)

KARNATAKA:  Veterinarian Dr. Vaseem Mirza to be Honoured with ‘Gaj Gaurav’ Award of the Ministry of Environment, Forests & Climate Change on World Elephant Day

The ministry announced its decision to award Dr Vaseem Mirza, working in Bandipur Tiger Reserve (BTR), on July 10, 2023 .

A veterinarian from Karnataka, working with the state forest department will be honoured with the Gaj Gaurav award by the Ministry of Environment, Forests and Climate Change on World Day observed on August 12. 

The ministry announced its decision to award Dr Vaseem Mirza, working in Bandipur Tiger Reserve (BTR), on July 10, 2023 and the state forest department was intimated about the same on July 11, 2023. “This is the first time an official from Karnataka is getting such an award. It is very encouraging,” Principal Chief Conservator of Forests (PCCF), wildlife, Subhash Malkhade told The New Indian Express. 

Dr Mirza is being recognised for his efforts towards saving the life of an electrocuted cow elephant in February 2023, near BTR. Today, the elephant is fit and healthy in the wild. It was appreciated by the ministry as well as the Prime Minister. 

Additional PCCF, wildlife, Kumar Pushkar suggested Dr Mirza’s name for the award. The awards were launched by the ministry in 2022 to recognise and appreciate the frontline staffers and officials for their works in the field of wildlife. Last year, staffers from Tamil Nadu were honoured with the award in Kerala’s Periyar tiger reserve. This year the elephant day event will be held in Odisha. 

source/content: newindianexpress.com (headline edited)

NATIONAL & KARNATAKA: MARINE & FISHERIES: Central Marine Fisheries Research Institute (CMFRI) Scientists Facilitate Successful Cultivation of Indian Pompano through Cage Fish Culture in Padhthonse Village, Udupi district

A team of scientists from the Central Marine Fisheries Research Institute, Mangaluru, has facilitated successful cultivation of Indian Pompano (Trachinotus mookalee) for the first time in Karnataka in the Swarna estuary at Padhthonse village, Udupi district, and its harvest was done from June 2 to June 26.

The pilot project began last November under the Scheduled Caste Sub Plan Programme, wherein the beneficiaries got hands-on training in various aspects of cage culture.

Indian Pompano fingerlings, measuring 2-3 cm, were procured from the marine finfish hatchery of the Vishakhapatnam Regional Centre of ICAR-CMFRI.

About 4,000 fingerlings, each weighing 3-4 gm, were released into cages at a density of 40-50 fishes per cubic metre after acclimatising them to the local condition.

The fingerlings were fed pelleted floating feed twice a day, amounting to 5% of their body weight, said a release from CMFRI-Mangaluru.

After a five-month grow-out period, the Indian Pompano was harvested in batches between June 2 and 26. The average growth observed during this period was 400-450 gm, resulting in a total harvest of 1,300 kg with survival rate of 90%.

The beneficiaries sold the harvested fish locally, fetching prices ranging from ₹450 to ₹490 per kg generating ₹6.1 lakh revenue. With expenses at ₹3.75 lakh, the net profit earned was ₹2.35 lakh in six months.

Success of the pilot would not only provide alternative livelihood for SC families, but also help other local communities. The success has demonstrated the rapid growth rate of Indian Pompano to reach the preferred table-size in six months and the favourable market demand for the same.

Cage cultivation of fish in coastal Karnataka began in 2009-10 in coastal rivers with over 900 cages being installed in estuaries till now.

The Fisheries Department, the National Fisheries Development Corporation etc., extended financial support to over 500 families. Seabass, Red Snapper and Snubnose Pompano were among the species grown in cages.

The research programme was led by A.P. Dineshbabu and his team of scientists comprising Sujitha Thomas, Geetha Sasikumar, Rajesh K. M., and Divya Viswambharan.

source/content: thehindu.com (headline edited)